Restaurant Consulting to Help You Streamline, Scale, & Succeed

Running a restaurant is challenging, but with the right strategy, systems, and support, you can optimize operations, increase profitability, and set your business up for long-term success. At Extra Hands Hospitality, I provide hands-on consulting tailored to your restaurant’s unique needs.

How I Help Restaurant Owners

✔ Operational Efficiency & Workflow Optimization – Improve systems to reduce waste, increase speed, and enhance service.
✔ Financial Analysis & Profitability Improvement – Identify opportunities to cut costs, boost margins, and grow revenue.
✔ Staff Training & Development – Build a strong, motivated team with effective hiring, onboarding, and leadership training.
✔ Technology Integration & POS Optimization – Ensure your tech stack supports smooth operations and guest experience.
✔ Menu Engineering & Resourcing – Design a menu that maximizes sales, food costs, and efficiency.
✔ Preparing for Sale or Expansion – Whether you're looking to grow or exit, I help you structure your business for the next step.

Why Work with Me?

With deep industry experience, I understand the daily challenges restaurant owners face. My goal is to provide actionable solutions that create real impact. Whether you’re fixing inefficiencies, scaling operations, or planning an exit.

📞 Let’s Improve Your Restaurant Today!

Get expert insights tailored to your business. Book a Free Consultation now!